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A Côte de Bœuf is a show-stopping steak
Lamb rump is refined yet full of character — an underrated cut that those in the know return to time and again
Rest briefly before serving
The very best steak cuts from our heritage breed grass fed beef
The maturity of the animal allows for greater marbling and a richer layer of external fat
Free Range Whole Chicken Size:1.5 kg - 1.7 kg | Serves 4-5 A Côte de Bœuf isOur free range whole chicken is a delicious family staple. Sourced from our truly free range flocks, these chickens are raised on open pastures with a varied diet and left to mature slowly and naturally. This slower growth cycle allows for a larger, more developed muscle structure and a slightly higher natural fat content for more flavourful meat that can only come from exceptional welfare and compassionate, traditional British husbandry. Giblets
US$ 975.50
US$ 178.00
US$ 202.50
US$ 380.50